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The Bamako Punch
Spiced rum, ginger, lime & hibiscus — West African roots, American hustle
He grew up in West Africa with an MS-DOS computer and a kid's curiosity
Why this cocktail? Derek grew up in Mali with curiosity and freedom. This spiced punch bridges African roots with American invention.
The Story
Derek's earliest memories are in Bamako, Mali — freedom, exploration, and an MS-DOS computer that cracked the world open. This spiced rum punch with ginger and hibiscus bridges those West African roots with American hustle: warm, spiced, and built from scratch.
Read Full Story →Prep: 5 minYield: 1 cocktail
Ingredients
- 2 oz spiced rum
- 1 oz ginger syrup
- 1 oz lime juice
- 1 oz hibiscus tea
- Lime wheel
- Candied ginger
Preparation
- 1.Shake rum, ginger syrup, lime, and hibiscus with ice.
- 2.Strain into a copper mug over ice.
- 3.Garnish with lime wheel and candied ginger.