Back to Adam Parry
1 sip · 2 notes
The Golden Age
Saffron champagne cocktail with gold flakes & cardamom — the future, gilded
A golden age of the event entrepreneur is taking shape
Why this cocktail? Adam sees a golden age of event entrepreneurs. This gilded champagne cocktail is that future.
The Story
Adam sees a golden age emerging — creators and event professionals building a new class of gatherings. This saffron champagne cocktail is that future: golden, effervescent, and dusted with cardamom because the best things are built by people who add unexpected spice.
Read Full Story →Prep: 5 minYield: 1 cocktail
Ingredients
- 4 oz Champagne
- Saffron threads
- 0.25 oz cardamom syrup
- Edible gold flakes
- Orange twist
Preparation
- 1.Steep saffron in cardamom syrup.
- 2.Pour into a flute, top with Champagne.
- 3.Add gold flakes.
- 4.Garnish with orange twist.
More from this collection
