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The Torch Golden Fizz
Saffron-infused gin, lemon, egg white, honey & champagne float
The flame of Lady Liberty — welcoming the world since 1886
The Story
The Statue of Liberty's torch has guided millions to American shores since 1886. This golden fizz glows with saffron-infused gin — a nod to the torch's golden flame — topped with champagne for celebration and egg white for the kind of clouds that frame Lady Liberty on a clear day. It's aspirational, inventive, and golden: the American experiment in a glass.
Prep: 7 minYield: 1 cocktail
Ingredients
- 2 oz saffron-infused gin
- 1 oz fresh lemon juice
- 0.75 oz honey syrup
- 1 egg white
- Champagne float
- Edible gold dust
Preparation
- 1.Dry shake gin, lemon, honey, and egg white.
- 2.Add ice and shake again until well-chilled.
- 3.Strain into a flute.
- 4.Float champagne on top and dust with edible gold.
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