Back to Lee Brian Schrager
1 bite · 2 chews
The Burger Bash
A one-inch wagyu tartare coin with truffle aioli & pickled onion — legibility in a single taste
Burger Bash works because it is legible. People should never have to decode an invitation.
Why this bite? Lee's Burger Bash is legible — no decoding required. This wagyu slider is the best version of something everyone gets.
The Story
Lee Brian Schrager built the Food Network South Beach Wine & Food Festival into America's premier food-and-wine gathering. Burger Bash — the festival's most iconic event — works because it is legible. No pretension. No decoding required. This wagyu slider is that philosophy: the best version of something everyone understands, elevated just enough to be unforgettable.
Read Full Story →Prep: 20 minYield: 12 sliders
Ingredients
- Wagyu ground beef
- Mini brioche buns
- Truffle aioli
- Pickled red onion
- Aged cheddar
- Butter lettuce
Preparation
- 1.Form wagyu patties and grill to medium-rare.
- 2.Toast brioche buns.
- 3.Layer with truffle aioli, cheddar, pickled onion.
- 4.Top with butter lettuce.
More from this collection
