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    The KPI Is Joy
    1 sip · 2 notes

    The KPI Is Joy

    Passion fruit & sparkling rosé spritz with edible confetti & cotton candy garnish

    If you want business outcomes — trust, alignment, retention — design for joy

    Why this cocktail? Tahira's thesis: the KPI is joy. This sparkling spritz — bright, surprising, crowned with dissolving cotton candy — proves it.

    The Story

    Tahira's book argues: if you want business outcomes, design for joy. Not entertainment. Resonance. This passion fruit spritz is joy made drinkable — bright, surprising, and crowned with cotton candy that dissolves on contact, because the best moments are fleeting and that's what makes them matter.

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    Prep: 3 minYield: 1 cocktail

    Ingredients

    • 2 oz passion fruit purée
    • 4 oz sparkling rosé
    • 0.5 oz vanilla syrup
    • Edible confetti
    • Small cotton candy cloud
    • Passion fruit half

    Preparation

    1. 1.Pour passion fruit and vanilla syrup into a wine glass with ice.
    2. 2.Top with sparkling rosé.
    3. 3.Sprinkle edible confetti on the surface.
    4. 4.Crown with a small cotton candy cloud — watch it dissolve.

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