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The Next Gen Clarified Milk Punch
Clarified rum, tea, citrus & spice — an old technique for a new generation
Spotting and backing the next generation of event builders
Why this cocktail? Greg nurtures the next generation of event builders. Clarified milk punch is an old technique reimagined — perfect metaphor.
The Story
Clarified milk punch is a centuries-old technique experiencing a renaissance — much like the events industry under a new generation of builders Greg champions. Acid curdles milk into the spirit, then straining removes the solids, leaving a crystal-clear cocktail with impossibly smooth texture. Old wisdom, new expression.
Read Full Story →Prep: 30 min (clarification)Yield: 1 cocktail
Ingredients
- 2 oz white rum
- 1 oz black tea
- 0.5 oz fresh lemon juice
- 0.5 oz pineapple juice
- Whole milk
- Cinnamon
- Nutmeg
Preparation
- 1.Combine rum, tea, lemon, pineapple, and spices.
- 2.Add warm whole milk and let curdle.
- 3.Strain through cheesecloth multiple times until crystal clear.
- 4.Serve in a coupe — garnish with grated nutmeg.
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